Archive for the 'Recipes' Category
You don’t have to be a pastry chef to create delectable and beautifully presented deserts. All it takes is your skills combined with the right accessories. Home made Ice Cream Perhaps one of the most enjoyed deserts in the world is ice-cream. Making your own ice cream at home or frozen yogurt desserts in a [...]
October 20th, 2009 | Posted in Recipes | No Comments
It’s that time of year when it seems you don’t have enough friends and family to give zucchini to. I have come to love zucchini time because over the years I have gathered quite a few ideas and recipes. Here are eleven ideas and recipes to help you through zucchini overload time. 1. Freeze it. [...]
September 4th, 2009 | Posted in Recipes | No Comments
The summer season provides a cornucopia of delicious vegetables, fruits and herbs. Preparing meals during this wonderful season presents boundless opportunities to prepare easily digestible food.  This is particularly important to those who suffer from acid reflux. The tomato, which many consider the quintessential fruit of summer, has long been given a bad rap. Thought [...]
June 16th, 2009 | Posted in Recipes | No Comments
Some people think that reading a recipe is difficult, it is really quite simple, the first part of the recipe is the ingredients, by following the ingredients you usually place them in the order that are listed, it is important that you weigh the ingredients to the exact measure that is listed. The rest of [...]
March 26th, 2009 | Posted in Recipes | No Comments
Brownies are one of the best loved most prepared treats in the world. Many will say that a hot brownie with ice cream is heaven on earth. Try some of these easy and delicious recipes which are sure to please. Chocolate Ice Cream Brownies:1 (23.6 oz.) pkg. fudge brownie mix1/2 gallon vanilla ice cream, softened2 [...]
March 24th, 2009 | Posted in Recipes | No Comments
Preparing a delicious salad requires using the proper kitchen appliances. There are plenty of kitchen appliances essential in preparing any type of salad. A well organized kitchen appliance is also important so you can easily find the tools you need and enjoy the preparation of your food. A refrigerator is one of the most important [...]
March 17th, 2009 | Posted in Recipes | No Comments
If you’ve been wondering how to make raw flax seed crackers or just looking for a good basic easy, healthy raw flax seed cracker recipe then I’ll make it easy for you. As a nurse, amateur chef and raw foodist – vegan I’ve been making raw food recipes for a decade and have made many [...]
March 10th, 2009 | Posted in Recipes | No Comments
It’s hard to beat the convenience of using dried pasta at home, especially for day to day use, but sometimes you want something special for dinner and making fresh pasta is one way to easily accomplish that. The good news is that it’s very easy to do if you use the pasta attachments on your [...]
March 9th, 2009 | Posted in Recipes | No Comments
Hopefully, by the time you are done reading this, you will understand it. Another big problem is recipes. Orange recipes is one of the toughest recipes I have found. I’ll elaborate on this. Some of you may be familiar with my recipes work already. With that said, it gives you a little idea of how [...]
February 27th, 2009 | Posted in Recipes | No Comments
Making your own bread is a great way to express your culinary abilities, while creating something that you and your entire family can enjoy. Making bread is a simple process, but it takes time. Ingredients that are needed to make regular bread include:16 ounces of bread flour, an extra ounce or so, for shaping1 teaspoon [...]
February 27th, 2009 | Posted in Recipes | No Comments
The beauty of the Caribbean is reflected in it’s food. Everyone who has ever been to the Caribbean knows and loves the cuisine of the Islands. The history that is built into the world of Caribbean food, offers a combination of flavours, textures and aromas that delight the senses and tickle the palette. If you [...]
February 27th, 2009 | Posted in Recipes | No Comments
How big is our love for cheesecake? In Mexico, 55 cooks spent 60 hours making what the the Guinness World Records declared as the world’s biggest cheesecake – a 2-ton cheese treat topped with strawberries. The huge cake, created at an event sponsored by Kraft Foods, maker of Philadelphia cream cheese, used nearly a ton [...]
February 27th, 2009 | Posted in Recipes | No Comments
If you’re looking for a healthy alternative to cooked berry pies or even cooked desserts that are laden with unhealthy fats and sugars, why not try my live-food, free, easy, raw berry pie recipe. Many people are gradually making the switch from cooked desserts and cooked foods which are causing so many of our health [...]
February 27th, 2009 | Posted in Recipes | No Comments